Food Science and Nutrition BSc (Hons)
The University of Nottingham
Key Course Facts
Student Reviews
Below you can see course specific reviews of 55 graduates of Food Science and Nutrition BSc (Hons) and other courses in Nutrition and Dietetics at The University of Nottingham for each of the survey questions in comparison to the average for all UK degree courses in Nutrition and Dietetics.
Primarily based on data from undergraduate degree students.
All Nutrition and Dietetics courses of The University of Nottingham
Salary
Salary of Graduates in Nutrition and Dietetics
Important: Salary data below is not course specific, but contains data of all students of Nutrition and Dietetics at the university. Due to data collection methodology, salary data is mainly based on data related to undergraduate students.
15 months after graduation | 3 years after graduation | 5 years after graduation | |
---|---|---|---|
Median salary | £26000 | £25000 | £27500 |
25-75 percentile range | £25000 - £32000 | £21500 - £27500 | £23000 - £32000 |
All Nutrition and Dietetics courses of The University of Nottingham
Salary of all UK Graduates of Nutrition and Dietetics
15 months after graduation | 3 years after graduation | 5 years after graduation | |
---|---|---|---|
Median salary | £25149 | £22989 | £26005 |
25-75 percentile range | £23025 - £28918 | £17491 - £26517 | £19383 - £31535 |
All Nutrition and Dietetics courses in the UK
Course Description
As the population grows, we need to find ways to make better use of our resources to produce nutritious, healthy foods. On this accredited course, you'll combine nutritional science with food science. Our course builds your knowledge in food, nutrition and physiology to explain the connection between diet and health. You will:
- Understand the impact of food processing on nutritional value and food quality
- Develop the latest nutritional knowledge from academics working on international research
- Build skills in sensory evaluation and product development
- Use our specialist labs and work on real-life research projects
You'll learn how to apply science to create sustainable, nutritious, safe food. Using our specialist food facilities you'll investigate the properties of foods:
- Food processing facility - learn about different technologies and engineering
- Quality control lab - use equipment to assess product and process quality
- Teaching lab - learn about the role of microbiology in food safety and production
- Flavour lab - use our world class lab to understand flavour chemistry
- Sensory science centre - test consumer preferences and use techniques to understand how we perceive flavour
We have strong links with industry, which means that you'll get plenty of exposure to food companies. In the third year, you'll develop a new food product and present this to industry guests and even have the opportunity to enter Ecotrophelia, a European food innovation student competition.
Throughout your degree you have the opportunity to choose from a range of additional options. You can apply to do these when you get here:
- Industry placement - you can add a year in industry between years two and three
- Computer Science year - use algorithms to analyse complex data and apply this to your course
Accredited by the Institute of Food Science and Technology (IFST).
Accredited by the Institute of Food Science and Technology (IFST).
Jobs & Career Perspectives
15 months after graduation, graduates of this course were asked about what they do and, if they are working, about their current job and their perspectives.
All Nutrition and Dietetics courses of The University of Nottingham
Current jobs
All courses of The University of Nottingham
Required skill level of job after 15 months
All Nutrition and Dietetics courses of The University of Nottingham
Jobs of graduates of this course (15 months after graduation)
Example below based on all graduates of Food Science and Nutrition BSc (Hons) at The University of Nottingham
50% | Managers, directors and senior officials |
10% | Web and Multimedia Design Professionals |
10% | Sales occupations |
5% | |
5% | Science, engineering and technology associate professionals |
5% | |
5% | Managers, directors and senior officials |
5% | Web and Multimedia Design Professionals |
0% | Managers, directors and senior officials |
0% | Teaching and Childcare Support Occupation |
Entry Requirements / Admissions
UCAS Tariff of Accepted Students for this course
This particular course
Qualification requirements
Including a relevant subject/science @ C or above (80 UCAS tariff points)
Scottish Higher qualifications are considered on an individual basis
Including one in a relevant subject/science (80 UCAS tariff points)
31-30 overall or 665-655 in 3 HL subjects.
The Welsh Baccalaureate Skills Challenge Certificate will be accepted in lieu of one A Level at the A Level grades specified, excluding any subject specific requirements.
If Mathematics is not taken beyond GCSE, a grade 7, (or A) in GCSE Mathematics, or Core Mathematics grade B is essential
English language requirements
test | Grade | Additional Details |
---|---|---|
IELTS (Academic) | 6 | Minimum 55 in each element. |
TOEFL (iBT) | 80 | Minimum 17 in Writing and Listening; 18 in Reading and 20 in Speaking. |
PTE Academic | 65 | Minimum 59 in each element |
Costs
Tuition Fees Food Science and Nutrition BSc (Hons)
EU | £28600 | year 1 |
---|---|---|
England UK | £9250 | year 1 |
Northern Ireland | £9250 | year 1 |
Scotland | £9250 | year 1 |
Wales | £9250 | year 1 |
International | £28600 | year 1 |
Channel Islands | £9250 | year 1 |
Average student cost of living in the UK
Rent | £518 |
Water, gas electricity, internet (at home) | £50 |
Supermarket shopping | £81 |
Clothing | £35 |
Eating out | £33 |
Alcohol | £27 |
Takeaways / food deliveries | £30 |
Going out / entertainment (excl.alcohol, food) | £24 |
Holidays and weekend trips | £78 |
Transport within city | £17 |
Self-care / sports | £20 |
Stationary / books | £13 |
Mobile phone / internet | £13 |
Cable TV / streaming | £7 |
Insurance | £51 |
Other | £95 |
Average student cost of living | £1092 |
London costs approx 34% more than average, mainly due to rent being 67% higher than average of other cities. For students staying in student halls, costs of water, gas, electricity, wifi are generally included in the rental. Students in smaller cities where accommodation is in walking/biking distance transport costs tend to be significantly smaller.
How to apply
Application deadline:
January 1, 2025
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Possible Entry Points:
- year 1 (Default entry point)
University Rankings
Positions of The University of Nottingham in top UK and global rankings.
Rankings of The University of Nottingham in related subject specific rankings.
Agriculture
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- #14
- #138
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- Agriculture
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URAP University Ranking by Academic Performance - By Field
[Published 22 July, 2023]
See all 29 university rankings of The University of Nottingham
About The University of Nottingham
The University of Nottingham is a government funded research university based in Nottingham, England. Their aim is to become global leaders in education and research, cultivating a culture of curiosity and ambition. The university’s main campus is located approximately half an hour’s bus ride away from Nottingham city centre, which gives students the peace and quiet they need to study while not removing them completely from metropolitan comforts.
List of 388 Bachelor and Master Courses from The University of Nottingham - Course Catalogue
Student composition of The University of Nottingham
-
Total number of students enrolled at The University of Nottingham by level Academic year 2021/22 - Full-time equivalent student enrollments published by Higher Education Statistics Agency (HESA) on February 2022
- undergraduates:
- 27810
- postgraduates:
- 7620
- Total:
- 35430
Where is this programme taught
Similar courses
Program | University | Student satisfaction | Unemployed | Dropout | Tuition (UK) | Tuition (International) | UCAS Tariff | City | ||
---|---|---|---|---|---|---|---|---|---|---|
Health, Nutrition and Exercise Science BSc (Hons) | Southampton Solent University | - | - | - | £9250 | £15000 £16125 | - | Southampton | On campus Full-time | |
English Literature and Nutrition (with Foundation Year) BA (Hons) | Liverpool Hope University | 47% | 5% | 5% | £9250 | £12500 | 117 | Liverpool | On campus Full-time | |
Nutrition and Tourism (with Foundation Year) BA (Hons) | Liverpool Hope University | 47% | 5% | 5% | £9250 | £12500 | 122 | Liverpool | On campus Full-time | |
Nutrition and Medical Sciences BSc (Hons) | University College London | 100% | 0% | 0% | £9250 | £32100 | 192 | London | On campus Full-time | |
Nutrition and Philosophy & Ethics BA (Hons) | Liverpool Hope University | 47% | 5% | 5% | £9250 | £12500 | 113 | Liverpool | On campus Full-time | |
Health, Nutrition and Exercise Science with Placement and Sport Foundation BSc (Hons) | Southampton Solent University | - | - | - | £9250 | £13020 £14000 | - | Southampton | On campus Full-time | |
Nutrition BSc (Hons) | University of Reading | 84% | 0% | 10% | £9250 | £27650 | 138 | Reading | On campus Full-time | |
Human Nutrition BSc (Hons) | Bath Spa University | 82% | 0% | 10% | £9250 | £16905 | 144 | Bath | On campus Full-time | |
Accounting & Finance and Nutrition (with Foundation Year) BA (Hons) | Liverpool Hope University | 86% | 0% | 10% | £9250 | £12500 | 115 | Liverpool | On campus Full-time | |
Childhood & Youth and Nutrition (with Foundation Year) BA (Hons) | Liverpool Hope University | 47% | 10% | 5% | £9250 | £12500 | 116 | Liverpool | On campus Full-time |
Ranking publishers
Urap
- Published:
- 22 July, 2023