Food Safety Management MSc
University of Central Lancashire
Key Course Facts
Our online MSc Food Safety Management course provides a fascinating and comprehensive focus on important areas of HACCP auditing, foodborne disease, food safety hazards and the effective management of food safety. It’s ideal if you are in the food industry, enforcement and education and want to develop your knowledge and skills in a food safety career.
Led by an enthusiastic team of researchers and renowned experts in Hazard Analysis and Critical Control Point (HACCP) and food integrity, this course is delivered fully online and includes live webinars, full tutor support, online interactions with peers and access to up-to-date course materials.
Throughout the course, you will have the opportunity to study specialist topics, develop essential transferable IT and communication skills, research project planning and management.
Why study with us
Complete this part-time, online master’s around your work to develop your career in food industry, research or national/international enforcement.
You’ll apply the principles of food safety management to develop effective management systems for the production of safe and legal food products.
Join us and take the opportunity to learn from your peers from all over the world. We have alumni from Africa, Asia, Europe, and North and South America.
Entry Requirements / Admissions
Requirements for international students / English requirements
IELTS academic test score (similar tests may be accepted as well)
- Foundation / Pathway Courses
- Others - Further English courses
- Graduate Degrees
- Graduate Degrees Engineering, some science
- Graduate Degrees Journalism, Nursing
- Undergraduate Degrees
- Undergraduate Degrees Engineering, some science
- Undergraduate Degrees Journalism, Nursing
Get advice on which foundation courses are best for you to still be able to join Food Safety Management, MSc.
A recognised undergraduate degree or overseas equivalent or NVQ level 5. Other professional qualifications or experience in a food related field may be considered and enquiries should be made to the Course Leader. Suitable level of proficiency in relation to IT. For students whose first language is not English, we require a minimum of one of the following: A grade C in the Cambridge Proficiency Certificate in English OR A minimum score of 6.5 in IELTS OR A score of 600 in TOEFL, with an average 4.0 in the test for written English
Tuition Fees Food Safety Management MSc
Additional fee information
Average student cost of living in the UK
|Water, gas electricity, internet (at home)||£50|
|Takeaways / food deliveries||£30|
|Going out / entertainment (excl.alcohol, food)||£24|
|Holidays and weekend trips||£78|
|Transport within city||£17|
|Self-care / sports||£20|
|Stationary / books||£13|
|Mobile phone / internet||£13|
|Cable TV / streaming||£7|
|Average student cost of living||£1092|
London costs approx 34% more than average, mainly due to rent being 67% higher than average of other cities. For students staying in student halls, costs of water, gas, electricity, wifi are generally included in the rental. Students in smaller cities where accommodation is in walking/biking distance transport costs tend to be significantly smaller.
Positions of University of Central Lancashire in top UK and global rankings.
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What students say about studying Health and Safety Management in the UK?
About University of Central Lancashire
The University of Central Lancashire (UCLAN) is a government funded university located in the proud city of Preston, in Lancashire, England. The university’s main campus can be found right in the heart of the city, only a few minutes away from an assortment of shopping centres, entertainments and nightlife for those interested.
Where is this programme taught
|Program||University||Student satisfaction||Unemployed||Dropout||Tuition (UK)||Tuition (International)||UCAS Tariff||City|
|Health Management BSc (Hons)||University of Wales||68%||5%||15%||£9000||£13500||96||Cardiff||On campus Full-time|
|Occupational Safety and Health Management (Top Up) BSc (Hons)||Middlesex University||68%||5%||15%||£9250||£14000||96||London||On campus Full-time|
|Nutrition with Public Health Management MSc||Sheffield Hallam University||68%||5%||15%||-||-||96||Sheffield||On campus Full-time|
|Crowded Places and Public Safety Management MSc||Coventry University||68%||5%||15%||-||-||96||Coventry||On campus Full-time|
|Air Safety Management MSc||City University London||68%||5%||15%||£21420||£21420||96||London||On campus Part-time|
|Occupational Health and Safety Management MSc||University of Portsmouth||68%||5%||15%||-||-||96||Portsmouth||On campus Part-time|
|Health Management MSc||City University London||68%||5%||15%||£7545||£8000||96||London||On campus Part-time|
|Applied Food Safety and Quality Management MSc||University of Greenwich||-||-||-||£8750||£14500||-||London||On campus Full-time|
|Applied Food Safety and Quality Management with Industrial Practice MSc||University of Greenwich||-||-||-||£8500||£14000||-||London||On campus Full-time|
|Food Safety (Online Learning) PgCert||The University of Edinburgh||-||-||-||-||-||-||Edinburgh||On campus Part-time|