University of Surrey
Food Science and Nutrition BSc (Hons)
University of Surrey

Key Course Facts

Student Reviews

Below you can see course specific reviews for 10 graduates of Food Science and Nutrition BSc (Hons) at University of Surrey for each of the survey questions in comparison to the average for all UK degree courses in Nutrition and Dietetics.

Overall student satisfaction
93 /100
10 total respondents
The NSS is commissioned by the Office for Students

Salary

Salary of Graduates in Nutrition and Dietetics

Important: Salary data below is not course specific, but contains data of all students of Nutrition and Dietetics at the university. Due to data collection methodology, salary data is mainly based on data related to undergraduate students.

  15 months after graduation 3 years after graduation 5 years after graduation
Median salary £27000 £24500 £28500
25-75 percentile range £26000 - £30000 £19500 - £28000 £25500 - £34500


Salary of all UK Graduates of Nutrition and Dietetics

  15 months after graduation 3 years after graduation 5 years after graduation
Median salary £25149 £22989 £26005
25-75 percentile range £23025 - £28918 £17491 - £26517 £19383 - £31535

Course Description

Why choose this course -Study on an Institute of Food Science and Technology (IFST) accredited course ranked 2nd in the UK by the Complete University Guide 2023 and 2nd in the UK by The Times and The Sunday Times Good University Guide 2023. We have an over 90% satisfaction score for Food Science and Nutrition in the National Student Survey 2022 -Access our £12.5 million Innovation for Health Learning Laboratory to acquire practical experience that is essential for a research career and valued by a wide range of employers -Gain industry experience through our Professional Training placements, where you can work for a range of employers, including the Government, specialised bakery, confectionary, cereal and dairy food companies, as well as nutrition businesses -Learn from lecturers who’ve been awarded the Queen’s Anniversary Prize 2017-18 for Further and Higher Education, in recognition of their research excellence in the field of food and nutrition -Join the 97 per cent of our biosciences and medicine graduates who go on to employment or further study. Graduate Outcomes survey 2022, HESA.

What you will study

Food science is a multidisciplinary subject that applies biology and chemistry to the study of food.

In your first year, you’ll study a broad range of topics, including food science and nutrition, to give you a solid foundation upon which to build the rest of your degree.

In your second year, you’ll develop your understanding of what happens to the components of food during processing and storage. You'll gain an understanding of the role of food microbiology and how safe, nutritious food can be produced. You’ll acquire an appreciation for the functionality of ingredients used in foods, while exploring the basis of nutrition and the role this has on aetiology and prevention of key disorders, such as cancer.

In your third year, you’ll have the choice to specialise further, studying topics like food chemistry to continue to evaluate the role of natural and added components in the foods we eat. You will also gain a more in-depth understanding of the technologies used to produce safe and nutritious foods as well as the importance of food security. You’ll also advance your knowledge of the role of nutrition in illnesses like cardiovascular disease.

Accredited by the Institute of Food Science and Technology (IFST).

Jobs & Career Perspectives

15 months after graduation, graduates of this course were asked about what they do and, if they are working, about their current job and their perspectives.

Current jobs

Required skill level of job after 15 months

Jobs of graduates of this course (15 months after graduation)

Example below based on all graduates of Food Science and Nutrition BSc (Hons) at University of Surrey

70% Media Professionals
10% Business and public service associate professionals
5% Welfare and housing associate professionals
5% Teaching and Childcare Support Occupation
5% Sales occupations
5% Teaching Professionals

Entry Requirements / Admissions

UCAS Tariff of Accepted Students for Nutrition and Dietetics

Qualification requirements

Including a relevant subject/science @ C or above (80 UCAS tariff points)

Scottish Higher qualifications are considered on an individual basis

Access to HE Diploma

Including one in a relevant subject/science (80 UCAS tariff points)

31-30 overall or 665-655 in 3 HL subjects.

The Welsh Baccalaureate Skills Challenge Certificate will be accepted in lieu of one A Level at the A Level grades specified, excluding any subject specific requirements.

Applications are considered on an individual basis, taking into account qualifications achieved, predicted grades, personal statement and academic reference. Conditional offers are specified in terms of required grades; we do not make offers in terms of overall UCAS tariff. We understand that predicted grades are an estimate and will consider applicants who have predicted grades that are a little lower than our published requirement. Any offers we make will align with the grades shown above unless a grade reduction can be offered under our Contextual Admissions policy or our In2Surrey scheme. Details can be found here: https://www.surrey.ac.uk/schools-colleges/contextual-admissions-policy Applicants with a mixed qualification profile (e.g. those taking A-levels and BTEC qualifications) are encouraged to contact [email protected] for guidance on the grades accepted.

English language requirements

test Grade Additional Details
IELTS (Academic) 6.5

6.5 overall with 6.0 in Writing and 5.5 in each other element

We are proud to be one of the most culturally diverse universities in the UK, with more than 140 nationalities playing a role in university life. Our International Recruitment team are here to help you throughout the application process – from advising on choosing the right course to applying for a visa and preparing for your first few weeks at Surrey. You can contact them via [email protected] Applicants who require a Student Visa to study in the UK: To apply for a Student Visa, you must have a Confirmation of Acceptance (CAS) for the University you wish to study at. This is a unique number which will enable you to apply for your visa. The University is under no legal obligation to sponsor any individual and exercises caution with respect to issuing a Confirmation of Acceptance for Studies (CAS) to avoid risking its status as a Student sponsor. Confirmation of Acceptance to Study (CAS) will be issued in accordance with the Student Route and CAS Issuing Policy, available at: https://www.surrey.ac.uk/apply/policies

The University of Surrey offers a range of scholarships and bursaries to support our students, please visit https://www.surrey.ac.uk/fees-and-funding/scholarships-and-bursaries for more details.
Get advice on which foundation courses are best for you to still study Food Science and Nutrition, BSc (Hons), if you do not meet the minimum requirements in terms of UCAS score, A levels, or English language requirements.

Costs

Average student cost of living in the UK

Rent £518
Water, gas electricity, internet (at home) £50
Supermarket shopping £81
Clothing £35
Eating out £33
Alcohol £27
Takeaways / food deliveries £30
Going out / entertainment (excl.alcohol, food) £24
Holidays and weekend trips £78
Transport within city £17
Self-care / sports £20
Stationary / books £13
Mobile phone / internet £13
Cable TV / streaming £7
Insurance £51
Other £95
  
Average student cost of living £1092

London costs approx 34% more than average, mainly due to rent being 67% higher than average of other cities. For students staying in student halls, costs of water, gas, electricity, wifi are generally included in the rental. Students in smaller cities where accommodation is in walking/biking distance transport costs tend to be significantly smaller.

How to apply

Application deadline:

January 1, 2025

This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Possible Entry Points:

  • year 1 (Default entry point)

University Rankings

Positions of University of Surrey in top UK and global rankings.

See all 31 university rankings of University of Surrey

About University of Surrey

The University of Surrey is a government funded research university located in Guildford, England. The university’s stated goals are to become a leading global university performing important research and innovation, creating great researchers and achieving outcomes which make important contributions to society.

List of 341 Bachelor and Master Courses from University of Surrey - Course Catalogue

Student composition of University of Surrey

undergraduates:
10985
postgraduates:
3275
Total:
14260
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Where is this programme taught

Stag Hill
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