University of West London
Future Food and Culinary Management with Placement BSc (Hons)
University of West London

Key Course Facts

Salary

Salary of all UK Graduates of

  15 months after graduation 3 years after graduation 5 years after graduation
Median salary £22632 £25445 £29652
25-75 percentile range £19421 - £27368 £19313 - £31609 £21902 - £36644

Course Description

In this Future Food and Culinary Management course, you will focus on the industry’s most prevalent issues facing the food and beverage industry. Emphasis will be drawn towards the scientific aspects of the discipline whilst teaching you the culinary skills and techniques necessary to prepare you to build a successful career in this exciting and growing industry.

The overarching purpose of the course will be to give you a holistic understanding of sustainability, new and future technology, analytics, management and leadership intrinsically linked to the food and beverage industry. While you study this course, you will develop essential skills, such as SMART: Professionals; being Service Minded, have Managerial skills, being Analytical, Responsible and have Technological awareness.

The course will take a multi-disciplinary approach, delivering a combination of theoretical and practical classes, giving you an educational experience with the time to learn and the opportunity to develop their skills. The versatile and experienced teaching team encourage culinary creativity whilst drawing focus on the fast-growing importance of sustainability; people, planet and profit.

Whilst on the course, you will engage directly with industry through our well-developed links within the food and hospitality sector. You will have opportunities that will enable you to raise your personal profile by entering competitions, attending workshops, masterclasses and talks given by industry professionals. These opportunities can help you develop a professional network, gain valuable experience and prepare you for a career as a leader in the modern food industry.

**Placement***

You can choose to study a placement year module to develop your employability skillset and enhance professional development and career prospects.

While you will be responsible for finding your own placement, our placement office can give you guidance and exposure to employers through career fairs.

*As we are in unprecedented and unpredictable times, there is no guarantee that you will be successful in securing a placement in the UK in the future. If you choose a course with placement/internship route we would like to advise you that if a placement/internship opportunity does not arise when you are expected to undertake the placement then the University will automatically transfer you to the non-internship route. This is to ensure you are still successful in being awarded a degree.

Entry Requirements / Admissions

Requirements for international students / English requirements

IELTS academic test score (similar tests may be accepted as well)

    • 6.5
    • Graduate Degrees
    • 5.5
    • Undergraduate Degrees
Get advice on which foundation courses are best for you to still study Future Food and Culinary Management with Placement, BSc (Hons), if you do not meet the minimum requirements in terms of UCAS score, A levels, or English language requirements.

Costs

Tuition Fees Future Food and Culinary Management with Placement BSc (Hons)

England UK £9250 year 1
Northern Ireland £9250 year 1
Scotland £9250 year 1
Wales £9250 year 1
Ireland £9250 year 1
International £16250 year 1

Average student cost of living in the UK

Rent £518
Water, gas electricity, internet (at home) £50
Supermarket shopping £81
Clothing £35
Eating out £33
Alcohol £27
Takeaways / food deliveries £30
Going out / entertainment (excl.alcohol, food) £24
Holidays and weekend trips £78
Transport within city £17
Self-care / sports £20
Stationary / books £13
Mobile phone / internet £13
Cable TV / streaming £7
Insurance £51
Other £95
  
Average student cost of living £1092

London costs approx 34% more than average, mainly due to rent being 67% higher than average of other cities. For students staying in student halls, costs of water, gas, electricity, wifi are generally included in the rental. Students in smaller cities where accommodation is in walking/biking distance transport costs tend to be significantly smaller.

How to apply

Application deadline:

January 1, 2025

This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Possible Entry Points:

  • year 1 (Default entry point)
  • year 2
  • year 3
  • year 4

University Rankings

Positions of University of West London in top UK and global rankings.

See all 9 university rankings of University of West London

About University of West London

The University of West London (UWL) is a government funded university in England. West London is made up of eight distinct schools: Claude Littner Business School, London Geller College of Hospitality and Tourism, the School of Computing and Engineering, the College of Nursing, London College of Music, the School of Law and Criminology, the School of Human and Social Sciences, and the London School of Film.

List of 194 Bachelor and Master Courses from University of West London - Course Catalogue

Student composition of University of West London

undergraduates:
12865
postgraduates:
2055
Total:
14920
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Where is this programme taught

Main site - West London
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